~ Lunch Hours ~
Monday - Saturday from 11:30am, Sundays at Noon
~ Entrées Served ~
Monday - Thursday from 4:00pm to 9pm, Friday & Saturday to 10pm,
Sundays from Noon to 9pm
~ Pizza & Wings Served ~
Monday - Thursday to 10:00pm, Friday & Saturday to 11:00pm
~ Summer Hours ~
Enjoy our dinners an hour later.
Monday - Thursday from 4:00pm to 10pm, Friday & Saturday to 11pm,
Sundays from Noon to 10pm
|
 |
| Black Bean |
cup
$2.25 |
bowl
$3.25 |
| Daily Soup |
cup
$2.25 |
bowl
$3.25 |
| French Onion |
crock
$3.50 |
|
Caesar Salad
Chopped Romaine, croutons and tomatoes tossed with Caesar dressing. |
$4.95
|
|
| Add Chicken (plain or blackened) |
$7.50 |
| Add Shrimp (plain or garlic) |
$9.50 |
Julienne Salad
Chopped romaine, onion, tomatoes, ham, turkey, American cheese, Swiss cheese, and hard boiled egg with your choice of dressing. |
$7.95 |
|
Portobello Mushroom Salad
Mixed field greens, portobello mushrooms, roasted red peppers, and goat cheese with balsamic basil vinaigrette. |
$7.25 |
|
Chicken Souvlaki
Grilled chicken, romaine, feta cheese, onions, tomatoes and Greek olives topped with Greek dressing. |
$7.50 |
|
Taco Salad
Seasoned beef or chicken, chopped romaine, tomatoes, sliced black olives, and shredded cheddar, served in a crispy taco shell with sour cream and tomato salsa. |
$7.25 |
|
Garden Salad
Chopped romaine, onion, tomatoes, cucumbers, tomatoes, mushrooms, peppers and your choice of dressing. |
$4.95 |
|
Dressing selections
Caesar, Balsamic Basil Vinaigrette, Creamy Horseradish, French, Italian, Ranch, Bleu Cheese, Oil and Vinegar, Parmesan Peppercorn |
|
|
Served with pickle and french fries. |
| Open Faced Turkey with Gravy |
$6.50 |
|
Tuna Melt
Fresh tuna salad with melted American cheese. |
$5.50 |
|
Portobello Mushroom Sandwich
Portobello mushrooms, sauteed spinach, roasted red peppers and goat cheese served on a bulky roll with basil mayonnaise. |
$6.50 |
|
Chicken Sandwich
Plain, blackened or barbecue. |
$6.95 |
|
Roast Beef on Weck
|
$6.95 |
|
Club
Sliced turkey or ham, lettuce, tomato, bacon and mayonnaise. |
$6.50 |
|
Burger
1/2 lb. all beef burger served on a bulky roll with lettuce and tomato. |
$5.75 |
|
Grilled Chicken Wrap
Grilled chicken, spinach, roasted red peppers, portobello mushrooms and balsamic basil vinaigrette. |
$7.25 |
Roast Pork Wrap
Thinly sliced pork, spinach, tomatoes, swiss cheese and roasted red pepper mayonnaise. |
$7.25 |
| Add: American, Swiss, mozzarella, provolone or bleu cheese, bacon .50, Sauteed Mushrooms or Onions .30 |
|
 |
half |
whole |
| Turkey |
$4.50 |
$6.50 |
| Ham |
$4.50 |
$6.50 |
| Tuna Salad |
$4.50 |
$6.50 |
| Chicken Finger |
$4.75 |
$6.75 |
| Steak |
$4.75 |
$6.75 |
Sausage
Peppers, onions and provolone cheese. |
$4.75
|
$6.75
|
Meatball
Red sauce and mozzarella. |
$4.50
|
$6.50
|
Pizza
Red sauce, pepperoni and mozzarella. |
$4.50
|
$6.50
|
Add to sub sandwiches
Cheese, lettuce, tomato, onions, hot peppers, mayonnaise and oil. |
|
|
 |
small |
large |
Cheese |
$7.50 |
$9.50 |
White Pizza
Oil, garlic, tomatoes, and parmesan cheese. |
$8.50
|
$10.50
|
Toppings $1.00 each
Pepperoni, Mushrooms, Onions, Olives, Sweet Peppers, Hot Peppers, Italian Sausage, Broccolo, Tomatoes and Spinach. |
|
|
 |
Chicken Wings
Served plain, mild, medium, hot, barbecue, cajun, or honey mustard, with a side of carrots, celery and bleu cheese. Extra bleu cheese .50 each
Single serving
Double serving
Bucket of wings |
$6.50
$9.95
$21.25 |
|
Chicken Fingers
Served with french fries, celery, carrots and bleu cheese. |
$6.25 |
|
Shrimp Cocktail
Served with a zesty cocktail sauce |
$9.50 |
|
Stuffed Hot Peppers
Hungarian hot peppers stuffed with ricotta cheese and served with jalapeno cream sauce. |
$7.95 |
|
Artichoke Spinach Dip
Served with pita chips. |
$6.75 |
|
Quesadillas
Choose onions, roasted red peppers, mushrooms, tomatoes, spinach, mozzarella or cheddar cheese.
Add Chicken
Add Shrimp |
$5.95
$7.95
$9.95 |
|
Nachos Supreme
Nacho chips, seasoned beef, cheese, salsa, jalapenos and sour cream. |
$8.25 |
|
"Dacc's" Crab Cakes
With roasted red pepper remoulade. |
$8.25 |
|
| Onion Rings |
$2.50 |
|
| French Fries |
$1.95 |
|
Served with choice of soup or salad. |
Spaghetti and Meatballs
Served with red sauce, two meatballs and choice of spaghetti or penne. |
$7.95 |
|
Spaghetti and Italian Sausage
Served with red sauce, two sausage links and choice of spaghetti or penne. |
$8.95 |
|
Ravioli
Cheese stuffed with red sauce. |
$8.75 |
|
Chicken & Broccoli Alfredo
Served over penne pasta.
Sub. shrimp.
|
$8.95
$10.95
|
|
Chicken Parmesan
Served with spaghetti.
|
$8.95 |
|
Served with choice of soup or salad, choice of baked potato, mashed potato, french fries or rice pilaf. All entreés served after 4:00pm. |
Grilled Pork Chop
(8 oz.) Served with apple sauce.
Single
Double |
$8.95
$12.95 |
|
| Liver and Onions with Gravy |
$12.95 |
|
| Meatloaf with Gravy |
$8.25 |
|
Haddock Italiano
Bread crumbs, tomatoes, parmesan cheese and Italian seasoning. |
$9.50 |
|
Scallops
Broiled in wine, lemon juice and bread crumbs. |
$11.95 |
|
Boneless Chicken Breast
(8 oz.) Topped with sauteed spinach, roasted red peppers and provolone. |
$8.95 |
|
Strip Steak
Served over garlic toast with onion rings.
8 oz.
12 oz. |
$12.95
$16.95 |
|
Friday Fish Fry
Fresh Haddock Fish Fry
Served fried or broiled with macaroni salad, cole slaw and french fries. |
$8.25 |
|
Our Chef has specially prepares these Gourmet Selections for those looking for a little extra. Served with choice of soup or salad.
|
Filet Mignon
(8 oz.) Grilled and served with a side of mushroom bordelaise sauce. |
$20.95 |
|
Pork Tenderloin
Pan seared and roasted served with burbon mustard glaze. |
$15.95 |
|
Seafood Jambalaya
Fresh scallops, shrimp, andouille sausage and mussels in a creole sauce served over rice. |
$17.95 |
|
| Chef's Daily Fish Selection |
$16.95 |
|
| Chef's Daily Pasta Selection |
$16.95 |
|
Barbecued Pork Ribs
1/2 Rack
Full Rack |
$14.95
$22.95 |
|
Served every Saturday: Prime Rib
10oz.
14oz. |
$14.95
$17.95 |
|
 |
Soft Drinks
Pepsi, Diet Pepsi, Sierra Mist, Ginger Ale, Orange Slice, Mountain Dew, Lemonade or Iced Tea (Sweet or unsweetened) |
glass
$1.50 |
pitcher
$3.95 |
Juice
Orange, Pineapple, V8, Grapefruit or Cranberry |
$1.50 |
|
| San Peligrino Sparkling Water |
$2.50 |
|
Milk
(plain or chocolate) |
$1.50 |
|
| Hot Chocolate |
$1.50 |
|
Coffee or Hot Tea
(regular of decaf) |
$1.50 |
|
House Wine Selections
Chardonnay, Pinot Grigio, Cabernet Sauvignon, Merlot, Shiraz
Glass
Half Carafe
Carafe |
$3.75
$8.95
$12.95 |
|
 |
glass |
bottle |
White Wines
Chardonnay, Unoaked (Niagara Peninsula) |
$4.50 |
$20.00 |
| Vidal Blanc, Schulze Vinyard (Niagara Escarpment) |
$4.50 |
$20.00 |
| Riesling, Niagara Landing (Niagara Escarpment) |
$4.50 |
$20.00 |
| Blush, Schulze Vinyard (Niagara Escarpment) |
$4.50 |
$20.00 |
Red Wines
Baco Noir, Honeymoon Trail (Niagara Escarpment) |
$4.50
|
$20.00
|
| Beaujolais, Louis Jadot (France) |
$4.50 |
$20.00 |
| Cabernet Sauvignon, Napa Landing (CA, Napa Valley) |
$4.50 |
$20.00 |
 |
Domestic Bottled
Canadian Bottled
Imported Bottled
Draft Selections
Glass
Pint
Pitcher |
$2.75
$2.75
$3.25
$1.50
$2.00
$6.75 |
|
Gift Certificates issued prior to May 1, 2005 (old management), will no longer be effective as of May 1, 2006. Sorry for any inconvenience. |
